For owner/clients, contractors, supervisors, project managers, etc. who must deal effectively and professionally with employees, subtrades, owners, clients, engineers, employers, and the public.
Understand ethics as it relates to the construction industry and learn how to navigate daily ethical grey areas.
This course uses interactive elements, scenarios, videos, and quizzes to reinforce learning.
In order to receive your completion certificate for this course, you must pass the exam that is included in the course material.
This course is intended for owner/clients, contractors, supervisors, project managers, etc. who must deal effectively and professionally with employees, subtrades, owners, clients, engineers, employers, and the public.
This course consists of lessons that will take approximately 3 hours of self-paced instruction. A final mark of 100% is required in order to receive a certificate of completion. This course is available online in English and French.
This course is supported by Windows, Internet Explorer, Firefox, Chrome, MAC, and Safari. It will function on iPads, Tablets and mobile phones (both iPhone and Android).
Once you register for a course, you will receive an email with instructions and a pin number within 24 hours of registration. After which, you can begin the course at any time. Please note hours of operation in the Education department are Monday - Friday, 9:00am to 5:00pm. All registrations received after hours will be processed the next business day.
This course has been accredited by the Canadian Construction Association (CCA) for three (3) credits towards Gold Seal Certification upon successful completion of this course. *A final mark of 100% is required in order to receive a certificate of completion.
This course has been approved by BC Housing Licensing and Consumer Services (formerly Homeowners Protection Office) for three (3) points towards Continued Professional Development (CPD) upon successful completion.
Payment is non-refundable once course is purchased.
For more information e-mail us at [email protected] or phone 604-294-3766